Pricing & Policies: A 15% service fee is applied to all
events. An 18% gratuity is added for groups of 50+ guests.
Event minimum: $500.
Menu customizations available.
Our Menu
"Where Lowcountry Flavor Meets Elevated Dining"
$18 pp)
■ Pasta Me Please (starting at
$18 pp)
$18 pp
Classic Alfredo Pasta with Chicken or Shrimp –
$18 pp
$18 pp
Baked Ziti with Three-Cheese Blend –
$18 pp
$20 pp
Cajun Chicken Penne with Creamy Tomato Sauce –
$20 pp
$22 pp
Shrimp Scampi with Linguine –
Includes Caesar or Garden Salad + Garlic Breadsticks
$22 pp
Southern Fried Chicken with 2 sides – $18 pp
■ Comfort Soul Food
Southern Fried Chicken with 2 sides – $18 pp
$19 pp
Smothered Pork Chops with 2 sides –
$19 pp
$25 pp
Braised Oxtails with 2 sides –
$25 pp
$17 pp
BBQ Pulled Pork with 2 sides –
Sides: Mac & Cheese, Collard Greens, Candied Yams, Mashed Potatoes & Gravy, Cornbread
$17 pp
Chicken Fajitas – $16 pp
■ Mexican Cuisine
Chicken Fajitas – $16 pp
$18 pp
Beef Fajitas –
$18 pp
$16 pp
Mushroom Fajitas (Vegan/Vegetarian) –
$16 pp
$17 pp
Enchiladas (Chicken or Beef) –
$17 pp
$12 pp (+$3 pp add protein)
Bean & Cheese Chalupas –
$12 pp (+$3 pp add protein)
$15 pp
Tacos (Beef or Chicken) –
Specialty: Birria Tacos (min 50, max 100 guests) – Call for pricing
$15 pp
Includes: Cilantro or Spanish Rice, Refried/Charro/Black Beans, Sour Cream, Homemade
Salsa, Fresh Cilantro
Orange Chicken with Stir-Fried Rice – $17 pp
■ Asian Cuisine
Orange Chicken with Stir-Fried Rice – $17 pp
$12 pp (+$3 pp add protein)
Stir-Fried Rice –
$12 pp (+$3 pp add protein)
$18 pp
Beef & Broccoli with Steamed Rice –
$18 pp
required.
■ Seafood Bar
Contact for special pricing. Oyster bar available for up to 100 guests only. Onsite preparation
required.
Catfish – $18 pp | Whiting – $17 pp | Perch – $17 pp
Fish Options (Fried or Baked):
Catfish – $18 pp | Whiting – $17 pp | Perch – $17 pp
Poke’ Tuna Bites – $4 pp
■ Small Bites / Appetizers
Poke’ Tuna Bites – $4 pp
$4 pp
Shrimp Baguettes –
$4 pp
$3.50 pp
Philly Cheesesteak Eggrolls –
$3.50 pp
$3.50 pp
Taco Eggrolls –
$3.50 pp
$3 pp
Mac & Cheese Cups –
$3 pp
$4 pp
Sushi Bites –
$4 pp
$50 per tray (serves 15)
Spinach Artichoke Dip with Chips –
$50 per tray (serves 15)
$4 pp
Pulled Pork Sliders –
$4 pp
$5 pp (specialty item)
Shrimp-Mmm Burger Sliders –
$5 pp (specialty item)
Palm Palm Punch – $30 per gallon (serves ~15)
■ Beverages
Palm Palm Punch – $30 per gallon (serves ~15)
$30 per gallon
Strawberry Limeade –
$30 per gallon
$30 per gallon
Raspberry Mint Lemonade –
$30 per gallon
$25 per gallon
Fresh Lemonade –
$25 per gallon
$25 per gallon
Sweet Tea / Unsweet Tea –
$25 per gallon
$20 per gallon
Fruit-Infused Water –
$20 per gallon
$20 per gallon
Cucumber Water –
$20 per gallon
$1.50 each
Bottled Water –
$1.50 each
Fresh Fruit Trays – $50 each (serves ~15)
■ Fruit & Dessert
Fresh Fruit Trays – $50 each (serves ~15)
$3.50 each (Banana Pudding, Sweet Potato, Key Lime, Blueberry)
Cheesecake Shooters –
$3.50 each (Banana Pudding, Sweet Potato, Key Lime, Blueberry)
$65 per pan (serves ~20)
Cobblers (Peach or Apple) –
$65 per pan (serves ~20)
■ Email: hertablechef@gmail.com
■ Notes
Menu customizations are available by request.
■ Email: hertablechef@gmail.com
Her Table Catering LLC | Beaufort, SC
“Where Lowcountry Flavor Meets Elevated Dining”